In 2026, beverage preparation turned into a high intelligence art. We present Kinetic Haptic Personalized Gravity-Assist Beverage Brew-Dispensing Masters—the technology of absolute control. At Reception Space, we design lobbies where every drink portion is created by an AI master managing acoustic levitation physics. Forget about standard recipes. Our 'Master-Brew' systems adapt every micron of the process to your preferences in real time. We explore how digital masters tune your gastronomic experience's summit.
Precision Brewing: Molecular Handwriting
2026 technology is based on dynamic acoustic field frequency changes during extraction. In a Reception Space lobby, 'Master-Float' masters are capable of separating essential oils and solid particles right in a floating droplet, creating taste profiles inaccessible even to the world's best baristas. This allows for achieving ideal acidity and bitterness balance for every specific guest. A building as a grounds for endless discoveries. Magic of intellectual taste.
Haptic Self-Portrait: Taste of Your Personality
Automatic unique recipe creation based on biometric analysis of the guest's current state (stress level, hydration)
In 2026 projects from Reception Space, a drink is your mirror. The 'Bio-Taste' system analyzes data from your smart devices and tunes the blend composition, temperature, and even floating sphere delivery speed. If you need energy—the master will add toning microelements; if peace—soft aromatic terpenes. We design biological synchronization. Technology that knows what you need now.
